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crispy oven french fries

How to Make Crispy Oven Fries With 3 Simple Ingredients

5 from 1 vote
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Prep Time 10 minutes
Cook Time 25 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 2-4 Russet Potatoes
  • 2-4 tbsp Olive Oil roughly 1 tbsp per potato
  • Salt to taste

Method
 

  1. Preheat oven to 425 degrees F. Convect setting if possible.
  2. Wash potatoes
  3. Cut potatoes into sticks. Thickness will slightly affect baking time.
  4. Pile potatoes onto cookie sheet. Coat and toss with olive oil and salt.
  5. Distribute potatoes evenly over cookie sheet. Spacing helps the fries brown.
  6. Place cookie sheet on middle rack and bake for 15 minutes.
  7. Toss fries and bake for an additional 5-10 minutes. If fries are sticking to the cookie sheet, allow fries to bake for an additional 5 minutes before tossing.
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