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Sweet and Spicy Oven Baked Bacon Twists 

Spicy, sweet, and salty these bacon twists make your breakfast a little extra special.
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Cook Time 25 minutes
Servings: 12 people
Course: Breakfast
Ingredients Method Notes

Ingredients
  

  • 1 pound sliced bacon
  • 1 tablespoon dry mustard
  • 1/4 teaspoon cayenne pepper
  • 1 cup coconut sugar or brown sugar

Method
 

  1. Preheat the oven to 350.
  2. Line a baking sheet with aluminum foil or parchment paper. You can set a wire rack over the foil to ensure even cooking but it isn't neccessary. Use a baking sheet that has sides to catch the grease that will run off
  3. In a small bowl, stir together the coconut sugar and mustard powder.
  4. Press each slice of bacon into the sugar mixture and rub until coated.
  5. Twist each strip a few times and place on the prepared baking rack.
  6. Bake until bacon is browned and crisp enough to hold its shape, about 20-30 minutes.
  7. Drain on paper towels and serve.

Notes

This bacon has a hint of spice.  If you like more spice, add more cayenne pepper!
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